Culinary Arts

Fresno City College's Culinary Arts Program will prepare students for the exciting field of culinary arts, including classes in cooking, food safety and sanitation, purchasing, culinary math, and food service supervision.

Chef cooking on the line


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Contact Nickolas Lucio, Counselor or Jonathan Davey, Instructor

Courses and Information

To see recommended courses, see the Catalog.  To see upcoming scheduled classes, see the Schedule of Classes